2020 Wine Spectator Award of Excellence
2020 Wine Spectator Award of Excellence

Weekly Inspirations (Last updated: September 04th, 2020)

Starters

Baby arugula, quinoa, feta, seedless watermelon, blueberries, and roasted corn
12
Cilantro lime vinaigrette
Pizzette
12
Crimini mushroom, loose sausage, San Marzano tomato, fresh mozzarella
Stuffed Hungarian peppers
10
Smoked gouda, cream cheese and double smoked bacon
Seared pork belly, white baked beans, cast iron corn bread
12
Spicy fig red onion chutney
Dozen and a half Rhode Island middle neck steamers, drawn butter
15

Oysters

Delaware Bay - Delaware
13/24
Half dozen / Dozen

Entrees

New England boil
36
Chick Maine lobster, half dozen steamed middle neck clams jumbo shrimp
Smoked kielbasa, buttered potatoes, corn on cob
Grilled eggplant Parmesan
26
Sliced grilled eggplant, roasted pimento, San Marzano tomato
Chipped parmesan, shredded mozzarella, basil, caper Puttanesca sauce
Burrata

Regular Menu

Starters and Small Plates

Antipasti de Mare – Seafood Appetizers

Antipasti de Mare – Seafood Appetizers

Polpo al forno
17
grilled Spanish octopus, truffled baby potato, bacon, spring onion
Calamari Fritti
10
crispy fried flour-dusted calamari, rémoulade
Clams Casino
13
clams on the half shell, onion, parsley, bacon, bread crumb
Gamberi
15
One pound pan-seared jumbo Gulf shrimp, garlic butter, San Marzano
Osterica
13
Oyster, chef selection half dozen

Entrees

Pasta

Pasta

Pasta del Giorno
priced daily
Pasta Inspiration
Ravioli alla Marinara
18
beef and pork; or cheese
Ravioli ai Fungi
20
Crimini mushroom, basil pesto cream
Lasagne alla Napoletana
18
fresh pasta, fresh ground beef & pork, five cheese blend, marinara
Rigatone alla Bolognese
25
braised veal, pork, Angus beef, plum tomato, ricotta
Gnocchi della casa
18
cream, roasted tomato, sweet onion, prosciutto, Asiago, gnocchi
Pappardelle Pescatore
26
shrimp, scallops, San Marzano tomato, basil, olive oil, wide pasta
2020 Wine Spectator Award of Excellence
2020 Wine Spectator Award of Excellence